The Golden Dreidle

Kosher by Design Kids in the Kitchen, by Susie Fishbein

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Simple enough to give a child confidence and interesting enough to engage the parental chef, these kid-friendly recipes and helpful tips introduce the techniques known by every good kosher cook. Each recipe comes with an equipment list, an ingredient list, and a photo of every scrumptious dish. Publishers Weekly A quartet of titles may well inspire budding chefs. Susie Fishbein author of the bestselling Kosher by Design series, brings her cuisine magic to a younger audience in the paper-over-board Kids in the Kitchen, with photos by John Uher. Two photographic spreads of the equipment required kick off 80 fun and easy all Kosher recipes such as "Saucy Franks," "Breakfast Burritos," and sweet sensations such as "Chocolate Chip Cookie Dough Cheesecake." Also included is a Safety Rules page, and a guide to "How to Keep Your Kitchen Kosher." Hardcover, 192 pages, isbn 9781578190711

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  • Model: 9781578190711

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